Ingredients:-
- 1 tbsp soy sauce
- 2 large pork fillets (750g)
- 2 carrots, sliced
- 1 tbsp of ground mustard
- 2 tbsps honey
1. Preheat oven to very hot.
2. Cut each pork fillet in half. Place pork and carrots in an oiled baking dish. Pour over combined mustard, honey and soy sauce, toss to coat pork and carrots in honey mixture.
3. Bake pork and carrots, uncovered, in very hot oven for about 25 mins or until cooked through.
4. You may serve with salad or steam vegetables.
I'm not very good at taking pictures of my cooking but nevertheless, do give this simple recipe a shot and do drop me a line if it turns out well....
I am hungry.
ReplyDeleteyea i am hungry too .. i love pork chop *wink wink*
ReplyDeleteHehehehehhe.......now, I'm also hungry!!
ReplyDeletedamn u. now we are all hungry. I shall revenge.
ReplyDeleteeh, very hot means how hot???
ReplyDeleteHehhehehe....What I did was preheat the oven at about 220 degrees and then moved it down to about 180 degrees.....
ReplyDelete