Garlic Pork Chops with Caramelized Onions & Mushrooms

Another new recipe which I tackled. Who could ever resist a good pork chop, right? Simple and easy to cook and you can have it with some steam rice and steam vegetables. Healthy and yum!!!!

Ingredients:-

• 2 tbsps garlic powder
• 1 tsp salt
• 1 tsp pepper
• 4-6 pork chops (get the thinly sliced ones)
• 4-6 tbsps minced garlic
• 1/4 cup Worcestershire sauce
• 3/4 cup water, divided
• 1 medium onion, sliced
• 2 cups fresh mushrooms, sliced

1. In a bowl, mix the garlic powder, salt and pepper. Rub the pork chops with the garlic powder mixture and minced garlic on both sides.

2. In a skillet over medium heat, mix the Worcestershire sauce with 1/2 water. Place pork chops in the skillet and cook for 3-5 minutes. Remove pork chops from skillet.

3. Pour the remainder 1/4 cup water. Mix in the mushrooms and onion and continue cooking for another 5 minutes until onions and mushrooms is cooked. Return the pork chops back to mix with the onions and mushrooms and cook for a few minutes.

A yummy dish....