Chicken & Apple Curry

I came across this recipe and who would have thought???? Chicken & Apple Curry??? Damn! Using apples??? Well, it sure piqued my curiosity and gave it a shot today for dinner. Yummy!!! Absolutely yummy! Just have some hot rice and vegetables and you're good to go.....

Ingredients:-

• 3 tablespoons butter
• 2 small onion, chopped
• 2 apples - peeled, cored and finely chopped
• 3 tablespoons all-purpose flour
• 1 tablespoon curry powder
• 8 skinless, boneless chicken breasts
• 1 cup hot chicken broth
• 1 cup milk
• salt and pepper to taste

1.Preheat oven to 350 degrees F (175 degrees C).


2.Saute apple and onion in butter or margarine until tender. Add curry powder and saute 1 minute more. Add flour and continue to cook 1 minute longer. Add stock or broth and milk; stir well.

3.Salt and pepper chicken breasts to taste and lay in a single layer in a 9x13 inch (or larger) baking dish. Pour sauce mixture over chicken breasts and bake in preheated oven for 20 minutes. Turn the chicken and bake for another 10 minutes.

So, give this easy recipe a shot! It's easy and it's worth it!