Home Made Beef Burger Patties

Hubby and I love burgers and we only get to eat them if we buy them or have them at restaurants. Sometimes, just for a quick fix, we'll just get the typical 'Ramli' burger which is a famously sold at almost every nook & corner in the country.

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Then, I came across this recipe of home made burger patties and thought....this would be much healthier and a nice change for dinner.

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So, here's the recipe that I wanted to share. My apologies for not updating anyting lately as life been really hectic for me for the last month or so......

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Ingredients:-

- 500g lean mince beef

- 1 cup breadcrumbs

- 1 onion, chopped finely

- 2 tbsps chopped parsley

- 1 egg yolk

- 2 tbsps smoked hickory BBQ sauce

- 1 tsp fine salt

- 2 tsps grated black pepper

- 1 tbsp oil

- burger buns to serve

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1. In a large bowl, combine beef, breadcrumbs, onion, parsley, egg yolk, BBQ sauce and salt & pepper. Mix well and shape into patties.

2. Heat oil in a Grill Frypan over a medium-high fire.

3. Grill burgers for 4 mins on side or until cooked.

4. Serve hot with burger buns.

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You made add it with some fries on the side. I also added to the burger bacon slice with lettuce and tomato slices and believe me; it tasted really yummy!!!!

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Enjoy........

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